Lunch · Dinner · Dessert

We are an ingredient driven, scratch kitchen here at Semolina.
We make as much as we can ourselves, and when we don’t…
we make every effort to work with small, local suppliers; including our fresh pasta
which is delivered daily, from our home base less than a mile away at Dave’s Fresh Pasta

Salads

Fattoush | mixed greens, tomato, cucumber, radish, carrot, red onion, mint, parsley, lemon-sumac dressing, pita chips 15
Horiatiki | Greek sheep’s milk feta, tomato, cucumber, red onion, Kalamatas, capers, lemon & evoo, parsley & oregano (no lettuce) 16
Farro | arugula, mint & parsley, tomato, radish, red onion, toasted pistachio nuts, Pecorino Romano, lemon-sumac dressing 17
Greek | greens, tomato, cucumber, red onion, sheep’s milk feta, Kalamata olives, pepperoncini, oregano, Greek vinaigrette 15
Garden | mixed greens, tomato, cucumber, radish, carrot, celery, red onion, fresh tomato-shallot vinaigrette 14
Caesar | baby romaine hearts, Parmigiano Reggiano, Italian anchovies, fresh Caesar dressing, olive oil-garlic croutons 15

tuna salad / grilled chicken 8 grilled shrimp 10

Small Plates & Sides

Marinated Olives | mixed olives, toasted za’atar flatbread & fresh pita, labneh, fresh oregano, evoo, sumac 15
Za’atar Cheese Fries | hand-cut Idaho potatoes, Lebanese za’atar, Armenian string cheese, tzatziki sauce 15
Semolina Fried Calamari | locally caught squid tossed in semolina flour, lightly fried, spicy cherry pepper aioli, lemon 18
House Meatballs | beef, pork & pancetta meatballs, San Marzano marinara, herb fresh ricotta, grilled homemade focaccia 17
Grilled Chicken Wings | all natural chicken wings, marinated and grilled, lemon-rosemary-honey glaze 16
Buffalo Wings | Aleppo pepper - Frank’s Red Hot butter sauce, house blue cheese dressing & crunchy veggies 18
Cheesy Garlic Toast | house-made semolina bread, herb-garlic butter, mozzarella & Romano, San Marzano marinara 9 add pepperoni 11

French Fries | hand-cut Idaho russets, salt & ketchup 9
Sal de Ibiza | Spanish olive oil-sea salt potato chips 3
Jumbo Oregano | Greek oregano potato chips 4

Sandwich Plates

on a griddled Dirty Buns brown butter brioche bun
Fried Atlantic Cod | fresh cod fillet, beer batter, melted muenster cheese, shredded lettuce, house-made tartar sauce, griddled brown butter brioche, hand-cut Idaho russet fries 19
Buttermilk Fried Chicken | all-natural chicken breast, lettuce, tomato, dill pickle, mayo, griddled brioche, hand-cut fries 18
Bacon Cheese Burger | all natural ground chuck, applewood smoked bacon, muenster cheese, lettuce, tomato & red onion on a griddled brown butter brioche bun, served with hand-cut Idaho russet fries 21

Lunch Sandwiches & Subs
(available 12-4 only)

on a house-made semolina roll:
Caprese | locally made burrata, basil leaves, ripe tomato, evoo 14 add Prosciutto di Parma 16
Ham & Brie | double cream French brie, black forest ham, sour cherry jam, arugula 15
Prosciutto Fig | Prosciutto di Parma, local burrata, Dalmatian fig jam, baby arugula, evoo 16
Artichoke Mushroom & Arugula | artichoke lemon pesto, burrata, roasted mushrooms, evoo 16

on a La Cascia’s sesame braided roll:
Tuna Melt | white albacore tuna salad, muenster cheese, dill pickles 15
Grilled Chicken Club | applewood smoked bacon, cheddar, lettuce, tomato, onion, mayo 16
Piri Piri Chicken | black pepper lime aioli, muenster, cilantro, tomato, onion 15
Cubano | braised adobo pork, black forest ham, swiss, dill pickles, yellow mustard 17
Cheese Sando | muenster or swiss, greens, tomato, onion, pickle, hots, oregano, mayo 14

toasted on a La Cascia’s New England spuckie roll:
Traditional Parmesan Subs | San Marzano marinara, provolone, mozzarella, Pecorino Romano
Pick your parm:
Eggplant | pan-fried breaded eggplant cutlets 17
Meatball | house pork-beef-pancetta meatballs 17
Chicken | crispy fried chicken breast cutlets 18
Make it a..
Vodka Sauce Parm! | creamy pink vodka sauce, fresh mozz, Pecorino Romano, basil add 2

Fresh Egg Pasta

Za’atar Cacio e Pepe | spaghetti, Pecorino Romano, toasted-crushed black peppercorns, Lebanese za’atar, lemon zest 23
Spaghetti al Pesto di Limone | lemon zest-almond pesto, Parm Reggiano, Pecorino Romano, mint & parsley, toasted almonds 24
Shrimp Puttanesca | pappardelle, San Marzano marinara, capers, spicy Italian anchovies, Kalamata olives, garlic, crushed reds 28
Pasta alla Vodka | pappardelle, creamy pink vodka sauce, crushed red pepper, crispy pancetta breadcrumbs, fresh basil 26
Greek Bolognese | spaghetti, warmly spiced Greek meat sauce (kima), brown butter, Ricotta Salata, fresh mint 26

sub zucchini noodles for pasta 2 | grilled chicken / Italian pork sausage 8 | grilled shrimp 10

Stone Hearth Pizza

house-made 48 hour dough (made fresh daily), San Marzano tomatoes, local fresh mozzarella, Lebanese extra virgin olive oil

White Pies

Prosciutto Arugula | black pepper-Romano cream, fresh mozzarella, 24-month Parma prosciutto di Parma 23
Crispy Pancetta Pizza | black pepper- Romano cream, crisped pancetta, balsamic reduction, fresh thyme 23
Artichoke-Mushroom-Arugula | artichoke-lemon pesto, roasted mixed mushroom & shallots, mozzarella, fresh arugula, evoo 22
Sausage, Spinach & Shallot | black pepper-Romano cream, Italian pork sausage, mozzarella, sautéed spinach, shallot 23
Vodka Pie | spicy pink vodka cream sauce, fresh mozzarella, fresh basil 20 add crispy pancetta 23
Veggie Lover’s | black pepper-Romano cream, roasted mushrooms & shallots, garlicky spinach, mozzarella, fresh thyme 22
Spinach Ricotta | sautéed garlicky spinach, herb fresh ricotta, mozzarella, Parmigiano Reggiano, evoo 21

Red Sauce Pies

Pizza Marinara & Burrata | San Marzano marinara, Parmigiano Reggiano, fresh local burrata, fresh basil, evoo 22
Double Pepperoni-Mushroom | pepperoni strips & chunks, herb-roasted mixed mushrooms, mozzarella, fresh oregano 23
Margherita | crushed San Marzano tomatoes, fresh mozzarella, fresh basil, Lebanese extra virgin olive oil 18
Eggplant Basil | San Marzano tomatoes, house-made breaded eggplant cutlets, fresh basil, fresh mozzarella 20
Spicy Olive & Banana Pepper | spicy banana peppers, Kalamata olives, fresh chopped garlic, wild Greek oregano 19
Meat Lover’s | Italian pork sausage, pepperoni, house-made beef & pork meatballs, fresh oregano, mozzarella 24

classics: Cheese 17 • Pepperoni 21 • Meatball-Roasted Shallot 21 • Sausage-Mushroom-Shallot 23

Dessert

Brioche Bread Pudding | house brandy sauce, Rancatore’s vanilla bean ice cream 16
Cannoli | imported Sicilian cannoli shell, orange & lemon ricotta, dark chocolate curls 8
Ice Cream & Olive Oil | dark chocolate or vanilla bean ice cream, extra virgin olive oil, Maldon sea salt 9
Warm Brownie Sundae | homemade dark chocolate brownie, vanilla bean ice cream, Coop’s hot fudge & salty caramel, whipped sweet cream, salted peanuts & Maraschino cherries 16